Serve it with some rice and sauteed spinach with garlic for a complete dinner. And voila, you're done! Check it out...
Oven Roasted Salmon with Panko Crust
Prep time: 5 minutes
Baking time: 15 to 18 minutes
3 to 4 6 oz. Salmon filets
1 cup Panko (Japanese bread crumbs)
Pam Cooking Spray
Preheat oven to 400 degrees.
Pat the salmon filets dry and rub with Cajun seasoning. (If you don't have this on hand, you can easily just use salt and pepper with a sprinkle of cayenne pepper).
Press panko onto the salmon filets. Give a really quick and light spray of Pam Cooking Spray over the salmon. You only need a little, just enough to help the panko crust a bit.
|Very quickly spray some Pam over the salmon!|
|Lookie at that pretty crust!|
Serve with a side of sauteed spinach and rice!
|Dinner's ready! Oven roasted salmon with spinach and rice :)|